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White Caramel Chocolate filled with almond praline and caramel crisps
Sweet & hip: Fudge is just pure food for the soul. Sumptuous, rich and satisfyingly sweet, this tender almond praline fudge is created out of caramelized almonds. With caramel crisps and a coating of caramel chocolate.
TIP: HOW TO ENJOY CHOCOLATE Chocolate, like red wine, must be at room temperature to develop a full aroma. In order to taste the entire flavor spectrum of our hand-scooped chocolates, we dark chocolate at 77 °F, milk chocolate at 72 °F and suggest that you delight in white chocolate 68 °F.
Ingredients
White Caramel Chocolate filled with almond praline and caramel crisps
Ingredients: cane sugar°*, almonds°(23%), cocoa butter°*, caramelized milk powder (dry skim milk, sugar), caramel crisps (sugar, glucose syrup, butter [cream]), dry whole milk, cocoa mass°*, butter (cream), dry skim milk, dark brown cane sugar°*, soy lecithin°, dry sweet whey, salt, vanilla bean powder°, cinnamon°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°). °= ORGANIC (81% ORGANIC) Contains milk, almonds, soy. Manufactured on equipment that processes other tree nuts, peanuts, eggs and sesame.
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